The Five Course Dinner

Cocktail Hour:

Fresh Vegetable Tray with Dips
Assorted Cheese and Pepperoni Tray with Crackers
Spinach Dip in Cut-out Bread
Swedish Meatballs
Butlered Crabmeat and Sausage Stuffed Mushrooms
Butlered Homemade Red & White Pizza Strips

Salad Course:

Fruit Cocktail
Tossed Salad

Pasta Course:

Stuffed Shells over Angel Hair Pasta Marinara or Penne with Vodka Sauce

Main Course:

Sliced Tenderloin of Beef with Burgundy Au Jus
Stuffed Breast of Chicken (3 stuffing options)
Fresh Tilapia Fish topped with Lump Crabmeat

(entrees include Rice Pilaf, Italian Seasoned Potatoes, and Vegetable Medley)

Dessert:

Variety of Butlered Homemade Pastries and Brownies
Wedding Cake
Regular and Decaf Coffee
Assortment of Hot Teas

Beverages:

Package Includes Full Bar & non-alcoholic